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A True Farm-to-Table Restaurant
Whether you are a guest of the Avon Old Farms Hotel or simply wish to enjoy an excellent dining experience, the award-winning FERME Restaurant at Seasons & Tap Room is one of Avon, CT's most popular restaurants. Guests enjoy dining in the Main Dining Room with its panoramic views overlooking Talcott Mountain Stream and its ever-changing array of artwork by local artisans (available for sale). Every time you dine with us at FERME Restaurant in Seasons & Tap Room, it is a new gourmet experience.
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For breakfast, lunch, dinner, and Sunday Brunch in Avon, Connecticut, Executive Chef de Cuisine Carl Rynecki creates a new menu each season incorporating the freshest ingredients currently available. Start your day with a sumptuous country breakfast, impress clients with an impeccable business luncheon, tantalize your taste buds with an incredible gourmet dinner, and impress your family with our lavish Sunday Brunch!
Join us in our English-style Tap Room for lighter fare, ever-changing selection of fine wines, six beers on tap and cocktails.
Breakfast
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Monday to Saturday
Sunday
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6:30 a.m. to 10:00 a.m.
7:00 a.m. to 9:00 a.m.
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| Lunch |
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Monday to Friday
Saturday (Tap Room Only) |
11:30 a.m. to 2:00 p.m.
11:30 a.m. to 2:00 p.m.
Limited Menu Available Everyday from 2:00p.m. to 5:00p.m. |
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| Dinner |
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Monday to Saturday
Sunday |
5:00 p.m. to 10:00 p.m.
5:00 p.m. to 9:00 p.m. |
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Sunday Brunch
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| Sunday |
10:00 a.m. to 2:00 p.m |
Reservations are recommended; please call Ferme Restaurant at Seasons directly at (860) 269-0240. We look forward to welcoming you at our award-winning New England restaurant.
For private dining, Ferme Restaurant at Seasons also offers seating in the Private Dining Room for groups of up to 30 people. Please call (860) 269-0240 for more information.
View our Dining Menus
