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Seasons Restaurant

Seasons Restaurant

Name: Seasons Restaurant
Telephone: 860-269-0240

Interior view of the dining area in Seasons Restaurant at Avon Old Farms Hotel

Our Chef creates a season-oriented menu that incorporates the freshest ingredients currently available.

To see the Seasons menu, click Seasons Menu below the picture.

Please Note: Menu items and their ingredients are subject to change. Please verify with your server at the time of dining for current offerings.

860-269-0240

Appetizers

QUESADILLAS

Mentions: Monterey cheese, peppers and onions and your choice of beef or chicken

LOADED BAKED POTATO

Mentions: Bacon, cheddar cheese, chives, ranch, sour cream

PHILLY CHEESESTEAK EGG ROLLS

Mentions: Queso dipping sauce

CHICKEN WINGS

Mentions: *Teriyaki glazed *Buffalo *Korean

ARTICHOKE BRUSCHETTA

Mentions: Grilled artichoke, boursin cheese spread, roasted pepper coulis

TORTILLA CHIPS WITH SALSA

Mentions: Add queso or guacamole for $3ea

SHORT RIB POUTINE

Mentions: Braised shredded short rib, green peppercorn gravy, cheese curds, over fries

CALAMARI & CRAWFISH

Mentions: Sautéed calamari, crawfish, and andouille sausage, spicy tomato broth

TRUFFLE FRIES

Mentions: Truffle oil, grana Padano cheese, parsley

Soup and Salad

FRENCH ONION

Mentions: Thick gruyere

SOUP DU JOUR

Mentions: Soup Du Jour

HOUSE SALAD

Mentions: Red wine vinaigrette*Italian *Blue cheese*Balsamic*Ranch

CAESAR SALAD

Mentions: Romaine hearts, parmesan, anchovies

WINTER SALAD

Mentions: Baby kale, red onion, feta cheese, sliced fennel, candied pecans, strawberries, citrus poppy seed dressing

Salad Add-ons

4 Shrimp

Grilled Chicken

Grilled Salmon

Steak {8OZ}

Tempeh

Sandwiches

SOUTHEAST ASIAN SALMON BURGER

Mentions: Housemade Thai inspired salmon patty, Asian slaw, cilantro aioli. Served with fries.

WRAP & FRIES

Mentions: Select one: Blackened chicken Caesar, buffalo chicken, turkey or shrimp

SEASONS BURGER

Mentions: Blend of chuck, short rib and brisket, brioche bun (GF available), cheddar, pickle, lettuce, tomato, onions, Seasons sauce.

SMASHED BURGER

Mentions: Bourbon cola candied bacon, caramelized onions, American cheese, seasons sauce, brioche bun. Served with fries.

CHICKEN SANDWICH

Mentions: Fried chicken breast, lettuce, tomato, honey mustard, mayo. Served with fries.

KOREAN CHICKEN SANDWICH

Mentions: Gochujang spicy chicken with Korean sauce and Asian slaw. Served with fries.

COD TACOS (2)

Mentions: Fried cod, shredded cabbage and carrots, chipotle crema, flour tortilla. Served with fries.

PRIME RIB MELT

Mentions: Sliced prime rib, cheddar, rustic white bread. Served with fries.

Entrees

Chicken Piccata

Mentions: Pan seared chicken breast, mashed potato, vegetable du jour, lemon caper pan sauce

CHICKEN POT PIE

FLATBREADS (GF AVAILABLE)

Mentions: Margherita - 13 Sausage & Pepperoni - 15 GF available- add 4

CAJUN CRAWFISH MAC-N-CHEESE

Mentions: Cavatappi, housemade cheese, cajun spices, crawfish

VEGETABLE RAVIOLI WITH A LA VODKA SAUCE

SEASONS SALMON

Mentions: Pan roasted salmon, potato and fennel hash, fennel cream

SEASONS MEATLOAF

Mentions: House made beef and pork meatloaf, mashed potatoes, green beans

TUSCAN PASTA

Mentions: Chicken, sundried tomato, baby kale, garlic cream

GRILLED FLAT IRON STEAK

Mentions: Mashed potatoes, vegetable du jour, house made steak sauce

Asides

THIN FRIES | ONION RINGS | MASHED POTATOES | BAKED POTATO | SWEET POTATO FRIES

Food Allergen Statement

Mentions: Items may contain milk, eggs, fish, crustacean shellfish, tree nuts, peanuts wheat or soybeans.

Fully cooked meats and seafood greatly reduces the risk of food borne illness.

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