Thanksgiving Buffet

Now accepting reservations. Please call: (860) 269-0240 to reserve your table today.

See below for a sample menu.

$84.95 per person ++ | Children 5-12 $29.95++ | Children 4 and under complimentary

(860) 269-0240

Thankgiving Menu

Harvest Display

Assorted Cheeses, Vegetables, Fruit and Crackers

Chef Attended Stations

Belgian Waffle
Mentions: Strawberries and Whipped Cream | Apple Crisp Topping
Honey Glazed Ham
Slow Roasted Turkey
Mentions: Cranberry Sauce and Gravy
Angus Prime Rib of Beef
Mentions: Horseradish Cream or Au Jus

Dinner Buffet

Pesto Cream Cheese Tortellini
Shrimp Etouffee
Roasted Chicken
Mentions: Lemon & Rosemary
Roasted Salmon
Mentions: Butternut Squash & Cranberry Cream Sauce
Candied Yams
Saffron Risotto
Roasted Acorn Squash
Mentions: Brown Sugar and Spices
Traditional Stuffing
Herb Roasted Pork Loin
Mentions: Apple Chutney
Creamed Corn
Green Bean Casserole
Whipped Idaho Potatoes
Pumpkin Ravioli
Mentions: Sage Cream Sauce

Seafood Display

Snow Crab
Jumbo Shrimp
Mentions: Traditional Cocktail Sauce & Drawn Brown Butter
Chilled Mussels

Salad Station

Roasted Fall Vegetable Salad
Fresh Fruit Salad
Couscous Salad
Pasta Salad
Elaborate Salad Bar
Mentions: Build Your Own

Kid's Table

Chicken Tenders
Pasta and Meatballs
Mac n' Cheese
French Fries

Desserts

Fresh Baked Pies
Cakes and Cookies
Gluten free
Mentions: Available Upon Request
Coffee, Tea and Mimosas